Yearly Archives: 2018

September 2018:
Cancer Prevention

 

Cancer Prevention – 3 September 2018 at 8-9pm

      1. What does ‘cancer prevention’ mean to you?
      2. Aside from smoking and sun exposure, what other lifestyle factors are most important for cancer prevention?
      3. What myths surround the topic of diet and cancer?
      4. What opportunities are there for dietitians to promote cancer prevention messages? (i.e. community/clinical/acute..)
      5. What resources are available to support discussions about cancer prevention with patients/clients?

Catch up on what we discussed here: #PreventCancer

June 2018:
Dietitians Do Prevention

 
Please join us for this special twitter chat as part of the British Dietetic Association’s “Dietitians Week” focused on the work that dietitians do to prevent illness or optimise health #DietitiansDoPrevention

#DietitiansDoPrevention – 4 June 2018 at 8-9pm

  1. What does a ‘prevention based approach’ mean to you?
  2. Can we use prevention strategies in more acute dietetic settings?
  3. How best can dietitians promote themselves to help deliver on @BDA_Dietitians theme: #DietitiansDoPrevention
  4. What are your thoughts / tips on starting ‘healthy conversations’ with patients about wider issues like inactivity, alcohol and smoking?
  5. Do you have any particularly good examples of evidence based prevention strategies led by Dietitians?

Catch up on what we discussed here: #DietitiansDoPrevention

January 2018:
Veganuary

 

Veganuary- 15 January 2018 at 8-9pm

      1. What are the pros and cons of Veganuary?
      2. Does current evidence suggest a vegan diet is the same as a protective plant-based diet?
      3. Is a vegan diet suitable for all groups of people?
      4. What are your key tips for making a vegan diet balanced and nutritious?
      5. Share your recipes, research papers or online resources to help make vegan eating simple, healthy and enjoyable

Our guest tweeter is Dr Linia Patel RD.